Sous Chef | HASA Holding Dubai

Sous Chef | HASA Holding Dubai

We are a Dubai-based entertainment and hospitality company that operates across all GCC countries. Our team is passionate about delivering exceptional experiences and we believe that small boutique concepts are the key to enriching the lives of our customers.

At HASA Holding, we value our people’s well-being and take our social responsibility and sustainability very seriously. We strive to create a positive impact in the communities where we operate and to preserve the environment for future generations.

We are always looking for opportunities to collaborate with like-minded individuals and organizations. If you share our passion for entertainment and hospitality, and if you believe in the power of small boutique concepts to create great experiences, then I invite you to connect with us.

This is a full-time on-site role for a Sous Chef at HASA Holding in Dubai. The Sous Chef will be responsible for overseeing the kitchen operations, preparing and cooking meals, supervising kitchen staff, ensuring food quality and safety, and contributing to menu planning and development.

Sous Chef | HASA Holding Dubai | Apply Now

Qualifications

Culinary Arts, Food Safety, and Menu Planning skills
Experience in kitchen operations and meal preparation
Staff supervision and leadership skills
Knowledge of food quality standards and safety regulations
Creativity in culinary techniques and menu development
Excellent communication and organizational skills
Ability to work in a fast-paced environment
Previous experience in a similar role is a plus

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